vegans you are wat you eat vegetables, while us real humans are tasty animals. HILLSHIRE FARMS...
You won't die in 25 years if you are a serious vegan. I know an old lady who's been vegan all her life. She isn't dead.....yet.
We have incisors and canines for chewing meat. Are you familiar with pepsic acid? That is the chemical our bodies produce to digest meat.
@Hullbreach
While the lack of calcium certainly can play it's part, the thing is that too much protein consumption causes the body to divert water in the urinary tract to eliminate the excess. Calcium from bones are lost each time this process occurs. And where do most people get their calcium from? milk and diary products- which also contain much protien. Osteoperosis can be caused by a lot of factors, the simple notion that lacking calcium is the cause is no real solution if we don't know what the reason for the calcium degredation is in the first place.
I actually don't know the exact parts (I guess overlooked that cultural perspective and made assumptions)that sausages are really made from, but I know they are made from scrap parts.
I also didn't realize that bit about saturated fat coming from coconuts, that really is surprising.
I don't watch TV. I actually read that bit about the governement from some health article a long while back. The way I see it, our bodies were never designed to consume meat. If they were, we would have teeth strong enough to bight through an animals hide and stomach strong enough to digest large amounts of raw meat without getting sick. We lack the features of a carnivore and yet we persist in eating what our bodies were never designed for in the first place- which leads to all the extra adverse effects.
We don't have strong teeth to chew through hide because we used tools to hunt/cut up the meat. And it's thought that we used to be able to digest raw meat millions of years ago, but we lost the ability when we learned to make fire. We also do have some features of carnivores, our eyes are in the front of out head for example.
I most definately think that it is NOT fun to kill chickens. o-e the way that you wrote it makes it sound like it is a good thing. It sounds wrong in my opinion. I won't argue. Enough said.
Just remember that too much protein can cause osteoporosis, saturated fat can clog arteries and make you fatter, fat can trap insulin over a long period of time leading to diabetes, undercooked meat can lead to FBI or parasites, overcooked or grilled meat (lines) can cause cancer, and all sausages, nuggets, bologna, and hot dogs are grinded up animal intestines, genials, brains, hooves, and other "parts". And then don't forget too add all those lovely chemicals and nitrates, pump up all the animals with hormones and drugs, and clutter them together so they can wallow in thier own excrement.
But hey your right, it tastes good. And if everyone else does it, it must be ok. Heck its even on the food pyramid so cool beans! Clearly the government didn't try to induct this onto the food pyramid in the 50's in order to attract people into eating meat and thus maximizing the production of corn and other multi-purpose crops.
I'm not trying to mock or accuse you guys, nor do expect to change your dietary habits. I'm simply spreading important information to help increase awareness. I mean meat isn't NEAR as bad as the drugs and genitically modified foods that have slowly worked there way in to the food industry.
Just remember, if you want to increase the longevity of your car, feed it premium gasoline and not ethonal no matter how cheap it is or what rosy picture the government paints.
Quoth a.smithquote]Quoth Drwho15h yeah B12 tablets do nothing. They don't add to the important B12 to your liver that normal red meat does. It just passes through your body. That's all. Wait till all that's depleted in your liver
Quoth a.smithquote]Quoth Neongirlx:
Uh, that is how evolution works actually, the theory is, we discovered fire, cooked and ate a ton of meat, and since the meat was cooked we were able to extract the protein from it better, and it required less energy to chew/digest, we ate less other foods, our gut shrank, and our brains grew over time we developed tools, etc. You even said yourself protein is for growth and repair.. o.e I'm not saying we got smart over night, it took many, many years.
Quoth Neongirlxquote]If our ancestors didn't eat meat we wouldn't be here today. Discovering fire and learning to cook our meat made us consume a lot of protein which allowed our brains to grow larger, and, of course we became more intelligent because of that.Erm.... evolution doesnt work like that. if we have larger brains we are more likely to survive. protein does not cause a larger brain. it is for growth and repair. [/quote]
Oh yeah B12 tablets do nothing. They don't add to the important B12 to your liver that normal red meat does. It just passes through your body. That's all. Wait till all that's depleted in your liver
Want to be a serious vegan a successful vegan and protect all animals? Well then
1. No electricity, no gas nothing.
2. No clothes, yep get naked.
3. No food at all.
No. There is a certain Enzyme found in red meat that is only aquireable in red meat. It wouldn't work as it should in tofu or whatever. That's why you need to eat red meat. Not forgetting White meat too. Vegans and vegetarians that are them for not Religious perpouses should grow up and eat meat. Unless you want to live a shorter life be my guest. A vegan Diet or a vegetarian diet shortens your life dramatically. You will start getting bony soon. That's for sure. Because of that one vital enzyme needed for growth and repair...
If our ancestors didn't eat meat we wouldn't be here today. Discovering fire and learning to cook our meat made us consume a lot of protein which allowed our brains to grow larger, and, of course we became more intelligent because of that.Erm.... evolution doesnt work like that. if we have larger brains we are more likely to survive. protein does not cause a larger brain. it is for growth and repair.
Once your head (This case the chickens head) is not in contact with your body, you feel absolutley nothing. Because the brain obviously is the main center that sends out signals through your nerves to feel in instance. However, your head will not feel pain either as there's no blood flow for your brain to work. It'll be a slight pinch if anything when the chickens get decapitated. As it is one swiftly.Meh.... true. i failed in that aspect lol.
I make beef / chicken / fish jerky before long trips. It's neither cooked nor raw but a third option: dehydrated. If the only jerky you've eaten comes from a grocery store package with preservates and oxygen absorbers, then you have been swindled. Real jerky can last for weeks to months sitting out a room temperature and tastes great the entire time!
I do know what im talking about. If i didnt i wouldnt say it. And why are you backing up that pain is fun to watch
<br>oh yes. must be fun to watch a chicken bleeding to death while its still awake.
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<br>i would also want you to be choked till you are almost dead and then you are burnt to death.